In-Print & On-Line Production Medicine Information Resources
Updated June 30, 2009
- Introduction
- The Core Production Medicine Text
- Ancillary Production Medicine Texts
- Applied Agricultural Economics
- Applied Nutrition
- Applied Genetics
- Forage Production
- Animal Production Systems
- Housing, Facilities and Environment
- Leadership, Motivation, and Organization
- Professional Memberships (Bovine)
- Recommended Subscriptions
- Software Collections
- Trade Journals & Websites
- Other Internet Resources
This list of selected in-print and on-line production medicine resources is intended to get you started on learning about production medicine in the species of your interest.
During your remaining time in veterinary school I strongly recommend that on a regular basis (e.g., several scheduled hours per week) you begin pacing yourself through books and papers from proceedings and journals that you select. Although you likely do not believe it, you have more free time now than you will likely ever have in a busy practice. Remember that in practice the only time that you are bringing in money is when you are doing something that is billed to a client. Anything else, such as continuing education to obtain new skills or practice marketing, is at best an investment toward doing future billable work. This is not to say that time spent at recreation to retain sanity, time with family and other time investments are not important.
Before departing veterinary school, create a basic library of relevant species material and learn the skills for locating and managing new materials. PubMed indexes much of the refereed scientific veterinary literature but misses much applied literature such as proceedings. Emerging on-line systems such as Connotea and Zotero are tools to manage and share citations. As experts have pointed out, much useful material is not part of the veterinary curriculum and cannot be mastered for even a single species during veterinary school. As will be the case in practice, mastery requires dedicated self-motivated, self-directed self-instruction. The following are selected examples and is most certainly incomplete.
The Core Production Medicine Text:
Radostits, OM, (ed., 2001). Herd Health: Food Animal Production Medicine 3rd ed. Saunders, 884 pp. ISBN 0-7216-7694-4.Amazon
The best book on the core production medicine principles for the major species. Buy a copy and read it from cover to cover.
Table of Contents, 3rd ed:
- General principles of health management in food-producing animals, (OM Radostits)
- Quantitative tools for production-oriented veterinarians, (BD Slenning)
- Records systems and herd monitoring in production-oriented health management programs in food-producing animals, (JK Reneau, M. Kinsel)
- Control of infectious diseases in food-producing animals, (OM Radostits)
- Investigation of disease outbreaks and suboptimal productivity, (C Waldner)
- Dairy cattle health and production, (PL Ruegg)
- Maintaining reproductive efficiency in dairy cattle, (PW Farin, BD Slenning)
- Culling and genetics in dairy cattle, (GE Shook)
- Health management of dairy calves and replacement heifers, (AJ Heinrichs, OM Radostits)
- Mastitis control in dairy herds, (R Erskine)
- Dairy cattle nutrition, (BJ Gerloff)
- Dairy cattle housing and environmental management, (WG Bickert, OM Radostits)
- Health management in beef cattle breeding herds, (PJ Chenoweth, MW Sanderson)
- Health and production management in beef feedlots, (RA Smith, GL Stokka, OM Radostits, DD Griffin)
- Planned animal health and production in swine herds, (RB Morrison, SA Dee, J Deen)
- Health and production management for sheep (PR Scott)
[Return to Contents List]
Ancillary Production Medicine Texts:
AmazonBrand, A, JPTM Noordhuzien, YH Schukken, eds. (1998). Herd Health and Production Management in Dairy Practice. 3rd reprint Wageningen Pers. ISBN 978-90-74134-34-7 466 pp. pprbk. (about $124US)
I highly recommend this text for any veterinarian engaged in dairy practice. This text is written by 30 authors, including 10 from the US.
- Herd Health and Production Management Programs
- Monitoring Replacement Rearing
- Monitoring Dry Period Management
- Monitoring Milk Production
- Monitoring Reproductive Performance
- Monitoring Udder Health
- Monitoring Foot Health
- Approach for Control of Infectious Diseases in Cattle Herds
- Animal Health and Dairy Production in Developing Countries
Chenoweth, PJ, MW Sanderson (2005). Beef Practice: Cow-calf Production Medicine. Blackwell Publ. ISBN: 9780813804026 328 pages Amazon
- Introduction (PJ Chenoweth, G Rupp)
- Cow/Calf Production Principles (PJ Chenoweth)
- Record and Epidemiology for Production Medicine (MW Sanderson)
- Herd Health Management (PJ Chenoweth)
- Biosecurity for Beef Cow/Calf Production (MW Sanderson, DR Smith)
- Beef Cowherd Nutrition and Management (TT Marston)
- Behavior and Handling (T Grandin)
- Replacement Heifers (RL Larson)
- Breeding Bull Selection, Assessment, and Management (PJ Chenoweth)
- Assisted Reproduction (PJ Chenoweth)
- Calving and Calf Management in Beef Herds (MW Sanderson)
- Beef Cattle Economics and Finance (G Dewell, T Kasari)
- Beef Quality Assurance (DD Griffin)
Youngquist, RS, ed. (1997). Current Therapy in Large Animal Theriogenology. WB Saunders, ISBN 0-7216-5396-0, $126.00, 800 p.
Several chapters are relevant to production medicine for dairy, beef and swine. Read those relevant to your species interest but don't overlook the others because they may contain important ideas that you can apply to your area of interest. Also, scan the references at the end of chapters for good papers.
Other on-line Production Management Info:
Transition Cow Management CD-ROM (for purchase)
Priorities First - Angus Education Center (American Angus Assoc)
Applied Agricultural Economics:
Familiarity with the applied economics aspect of farm management is absolutely essential to the successful practice of production medicine. Without a working understanding of this material, you cannot evaluate the "bottom line" effect of production medicine interventions and alternatives, which ultimately is the most important effect from the client's perspective. You need to have at least an intuitive understanding of the concepts of risk and risk management, costs and returns (fixed costs, variable costs, marginal costs and returns, breakeven), the time value of money (present value, future value), the key financial reports (net worth statements, enterprise budgets, accrual vs. cash accounting, balance sheets, cash flow statements) and the principle methods for evaluating alternatives (partial budgets, sensitivity analysis). At best, you need to be able to evaluate the economic consequences of different alternatives and at minimum such evaluations by others. And you need to understand trends in input costs and output prices.
For people with no undergrad courses in economics, an excellent, enjoyable, math-free book to acquaint you with some of the fundamentals of the economic thinking is:
Wheelan, Charles (2003). Naked Economics: Undressing the Dismal Science. WW Norton, 388 pg pprbk ISBN 0-393-32486-9 Amazon
If you can tolerate the title and colors, SM Flynn (2005). Economics for Dummies Amazon is also good and inexpensive introduction to economics.
A variety of on-line textbooks are available along with quickly outdated lists 1 2 3. Some examples:
- Essential Principles of Economics: A Hypermedia Text
- Online Microeconomics Textbook
General books covering the applied economics of farm management are commonly titled something similar to "Farm Management" and cover farm management and decision making from the "bottom line" driving "for profit" producers. An examples is:
Kay RD, WM Edwards, PA Duffy (2008). Farm Management, 6th ed. McGraw-Hill - book website
Other books, such as Osburn and Schneeberger's Modern Agricultural Management and Castle, Becker and Nelson's Farm Business Management and Boehlje and Eidman's Farm Management are out of print but are available from used bookstores. A concise but out-of-print text is Castle, Becker and Smith's Farm Business Management, 2nd ed., 1972.
on-line farm management text:
Farm Management for Asia: a Systems Approach (JL Dillon, FAO Farm Systems Management Series - 13, 1997) - TOC
John Deere Publishing - Farm Business Management Series
- Farm and Ranch Business Management 3rd ed. Rev. (2004, $45.95, FBM10105NC )
- "An introduction to sound management practices"
- Machinery Management (1999, $43.95, FBM17105NC)
- "How to select machinery to fit the needs of today's farm managers."
USDA ERS
- Macroeconomics and Agriculture (effects of global trade, exchange rates, energy costs)
- Macroeconomic assumptions, 2009-2018
Economic Benchmarking - "How well am I doing compared to others in my industry?":
General:
- Analyzing the Efficiency of Your Operation (TA Doehring, 2001, pdf)
- Analyzing the Profitability of Your Operation (TA Doehring, 2001, pdf)
- Animal Health Economics: an Introduction (Otte & Chilonda, 2000 pdf)
- Best Practice Benchmarking in Australian Agriculture: Issues and Challenges, 2000 html
- Comparative Analysis Revisited (some cautions - IM Cooper, AU, pdf)
Dairy:
Colorado State Ag & Natural Resources Online Publications
Corporate Power in Livestock Production - pdf
decision aids:
Utah Agribusiness budgets
Farm Income and Costs - USDA Economic Research Service (printed tables and data in spreadsheet format)
Farm Financial Standards Council
Agricultural Economics Library - Kansas State University
John Lawrences Home Page (Iowa State University Livestock Economist)
WWW Virtual Library: Agricultural Economics (being revamped 12/08)
Beef Cow-calf:
Arizona Ranchers Management Guide
Backing Calving Dates Up (Reducing Postpartum Interval of Beef Cows) (Fact Sheet 98-19 pdf)
Beef Cattle (MSU):
- Cows Which Are Adapted To My Environment And Still Produce Calves Desired By The Customer - html
- Developing a Breeding Program to Produce the Optimum Carcass - html
- Lowering Beef Cattle Production Costs - html
Emerging Trends in the Beef Cattle Industry (1999, H Ritchie) - pdf
Grazing: Forage and Animal Management (1995, Agronomy 534 class project)
Increasing Value in the Supply Chain (G Smith, CSU, 2001)
Managing for Today's Cattle Market and Beyond, 2002 (36 papers on analyzing a ranch, reducing its costs, marketing options for its products, and the future of the industry)
Market Advisor Online by Harlan Hughes (retired North Dakota State U. agricultural economist, BEEF Magazine)
- Beef Industry Charts (occasional blog)
- The Economics of Culling Cows
Dairy:
Center for Dairy Profitability, University of Wisconsin (documents, downloadable spreadsheets)
- Dairy Heifer budgets and spreadsheets
- Forage economics (pdf) (instructor's guide)
U Minnesota
Western Canadian Dairy Seminar
- Identifying Limiting Nutritional Constraints To Profitability (Michael F. Hutjens)
- Positioning Your Dairy Farm Business for a Profitable Future - A US Perspective (Terry R. Smith)
Wikipedia:
The successful practice of production medicine requires a solid understanding of applied nutrition. You must know what production diseases or problems result from inadequate nutrition, how to evaluate rations for those problems, and basic steps to correct and prevent these problems. Expertise beyond that level is beneficial because feed comprises the largest proportion of variable costs of food animal production and the ability to minimize those costs can be financially rewarding for the practitioner. Beyond the skills of traditional individual animal clinical medicine, this is the single most important area. Problems can arise at every stage of the process from growing, harvesting, storing, mixing and feeding a ration.
Davis, CL, JK Drackley (1998). The Development, Nutrition, and Management of the Young Calf. Iowa State University Press, ISBN 0-8138-2980-1, 339 pgs., $75. Amazon
- Nutrient Requirements of Beef Cattle, 7th ed., 2000 revised. National Academy Press - TOC
- Nutrient Requirements of Dairy Cattle, 7th ed. 2001 revised. National Academy Press - TOC
- Nutrient Requirements of Small Ruminants: Sheep, Goats, Cervids, and New World Camelids
- Nutrient Requirements of Swine, 10th 1998 revised - TOC
- Mineral Tolerance of Animals, 2nd 2005 revised
- Predicting Feed Intake of Food-Producing Animals, 1987 - TOC
Perry, TW, MJ Cecava, eds. (1995). Beef Cattle Feeding and Nutrition, 2nd ed. Academic Press, ISBN: 0125520522, $107.
Church, DC (1993). The Ruminant Animal: Digestive Physiology and Nutrition. Waveland Press ISBN 0881337404, 564 pgs., $56
This book is the current version of a classic series on ruminant nutrition.
Kellems, RO, DC Church (2001). Livestock Feeds & Feeding, 5th ed. Prentice Hall, ISBN 0130105821, 654 pgs. $88
The applied part of the above series.
Selected On-Line Materials:
Basic Requirements (M Hersom, 8/08 pdf)
Penn State Dairy Cattle Nutrition (Including the PSU Forage Particle Separator)
They are what they EAT: Impact of cow-calf nutrition on reproduction, calf development, and disease resistance (excellent perspective on reproductive economics - K Odde)l
Intermountain Nutrition Conference - 2008 proceedings
Mid-South Ruminant Nutrition Conference - proceedings
Tri-State Dairy Nutrition Conference - proceedings
Western Canadian Dairy Seminar - Proceedings
This annual seminar has great applied papers from topic experts. Some nutrition examples are:
- Nutritional Strategies of the Future, 2007 (MF Hutjens)
- A Blueprint for Evaluating Feeding Programs, 2002 (MF Hutjens)
- Identifying Limiting Nutritional Constraints To Profitability, 1995 (Michael F. Hutjens)
- Managing the Feeding System for Optimal Dry Matter Intake, 1996 (Jim Spain)
- The Link Between Nutrition, Acidosis, Laminitis and Environment, 1996 (James E. Nocek)
- Feeding and Managing High-Yielding Dairy Cows, 1997 (Carl E. Coppock)
- The Effects of Forage Quality on Performance and Cost of Feeding Lactating Dairy Cows, 1997 (Jim Linn and Carla Kuehn)
- Particle Size and Ration Uniformity: Is it Important to the Cow?. 1997 (Sandra R. Stokes)
Forages, either harvested or grazed and either purchased or raised, are fundamental to ruminant agricultural animal production. Livestock farms are essentially conversion systems, converting plant fiber and concentrate to an animal product. You need to understand the basics of how forages are managed from growing to harvesting to storing to mixing to delivering and the consequences of mis-management of this process.
- Barnes, RF, CJ Nelson, M Collins, KJ Moore (2007) Forages, Vol I: An Introduction to Grassland Agriculture, 6th ed.(2007) Amazon
- Barnes, RF, CJ Nelson, KJ Moore, M Collins (2007) Forages, Vol II: The Science of Grassland Agriculture, 6th ed.(2007) Amazon
The textbook bible on planting, raising, and harvesting forages (including corn silage).
John Deere Publishing - Fundamentals of Machine Operation Series
Hay and Forage Harvesting (2004, FMO14105NC, $40.95)
"Real world" evaluations of the many different ways to improve hay and forage harvesting and storage efficiency.
Savory, Allan (1998). Holistic Management: A New Framework for Decision Making, 2nd ed. rev. Island Press, Washington, DC. 550 pages.
AmazonThis book covers the Savory rapid rotational grazing system, which is currently popular, and the management of other ranch resources such as capital and labor. This is most applicable to operations involving grazing.
Vallentine, John (2000) Grazing Management, 2nd ed. Academic Press
Amazonon-line books:
- Forage-Animal Management Systems (RE Blaser et al. VPI TOC)
- Grazing Management: An Ecological Perspective (RK Heitschmidt, JW Stuth)
- Stockmanship and Handling Cattle on the Range (Steve Cote)
- Understanding Grass Growth: The key to profitable livestock production (Nebraska Center for Grassland Studies, 2004 TOC)
- Waterers and Watering Systems: A handbook for livestock producers and landowners (Kansas, 2007 S-147 149 pg pdf)
grazing websites:
- Center for Grassland Studies - U Nebraska
- Understanding Grass Growth: The key to profitable livestock production, 1985 - TOC
- grassland links
- Center for Grazinglands and Ranch Management - Texas A&M
- High Plains Journal
- Sustainable grazing systems benefit environment, producer pocketbooks - html
- Intensive grazing (Texas A&M) (note that systems are region and climate specific!)
- Northeast Pasture Consortium
- NRCS Grazing Lands - technical publications
- GLCI - Grazing Lands Conservation Initiative Program - newsletter
- Profitable Grazing-based Dairy Systems, 2007 34 pgs - pdf
- Interpreting Indicators of Rangeland Health, 2005 - pdf
- Monitoring Manual for Grassland, Shrubland and Savanna Ecosystems, 2005
- National Range and Pasture Handbook - TOC
- Utilization Studies and Residual Measurements - pdf (17 Mb)
- Rangelands West
- Rotational Grazing: Livestock Systems Guide (ATTRA National Sustainable Agriculture Information Service)
- SD Pasture & Range Livestock Production - blog
- Targeted Grazing - U Idaho Rangeland Ecology and Management
- The Stockman Grass Farmer
other extension materials:
- AUM Analyzer (Montana EB 133 pdf)
- Determining Forage Production and Stocking Rates (MT199704AG pdf)
- Determining your stocking rate (Utah NR/RM/04 pdf)
- Evaluation and practical use of research results for developing grazing strategies (PE Reece, Range Cow Beef Symposium XII 1991, pdf)
- Getting Started Grazing (HM Bartholomew, Ohio TOC)
- Management-Intensive Grazing in Indiana (2007, Purdue AY-328, 60 pg pdf)
- Principles of Management-Intensive Grazing (W Virginia, 2003 pdf)
- Stocking rate and grazing management (Kansas MF-1118 pdf)
- Useful Grazing Resources & Reference Materials - UW Extension pdf
- Watering Systems for Grazing Livestock (Iowa PM-1604, pdf)
- NRAES - National Resources, Agriculture and Engineering Service - Forage production
- Pasture-Based Livestock Production Series - TOC pdf
- NRAES 171 Animal Production Systems for Pasture-based Livestock Production
- NRAES 172 Forage Production for Pasture Based Livestock Production
- NRAES 173 Forage Utilization for Pasture Based Livestock Production
- NRAES 174 Managing & Marketing for Pasture Based Livestock Production
soils:
Soils are the foundation of forage production and indeed most all food, whether for animals or for humans. Two on-line books on soils are:
- Building Soils for Better Crops, 2nd ed., Fred Magdoff, Harold van Es, 2000 (4.2Mb pdf)
- The Soil Biology Primer (on-line version, USDA NRCS)
For a broader perspective on soils, history and civilization, see:
- Dirt: The Erosion of Civilizations, David Montgomery, 2007 (Amazon)
- Soil erosion and agricultural sustainability (PNAS 104(33):13268-13272)
- Why we need another agricultural revolution (Chron of Higher Ed, 2007)
- Out of the Earth: Civilization and the Life of the Soil, Daniel Hillel, 1992 (Amazon)
You must understand the fundamentals of any animal production system that you work with. If you are not already very familiar with a system, one of the best ways to obtain that understanding is by reading a textbook that is intended for applied upper level animal science classes.
Reproduction:
Beef Production:
- Capstone management text:
- Field, Thomas G., Robert E. Taylor. (2006). Beef Production and Management Decisions, 5th ed. Prentice-Hall, Amazon
Other materials / websites:
- Beef Basics Home Courses (Nebraska)
- Beef Cattle Handbook (MWPS-CD-1P)
- Beef Cattle Manual and Master Cattleman Resources - TOC
- Cow Calf Management Guide (registration required - U Idaho instructions)
- Feedlot Management Prime (Ohio pdf)
- High Plains Ranch Practicum (U Wyoming)
- Nebraska Ranch Practicum
- USDA Fort Keogh Livestock and Range Research Laboratory - Publications
- USDA Roman L. Hruska U.S. Meat Animal Research Center
Dairy Production:
- No comprehensive capstone dairy management texts similar to "Dairy cattle: principles, practices, problems, profits" or "Van Horn, AH, CJ Wilcox (eds.). (1992). Large Dairy Herd Management." are currently in-print.
- Tyler, H, ME Ensminger (2005). Dairy Cattle Science, 5th ed. Prentice Hall, Amazon
In place of a text on large dairy, the proceedings of the large dairy herd management conferences and selected extension publications provide a starting point.
- Milk Production reference library
- WCDS Proceedings - Western Canadian Dairy Seminar
- WDMC Proceedings - Western Dairy Management Conference
Sheep Production:
- Maryland Small Ruminant Page
- SID Sheep Production Handbook ($74.45)
- Sheep Production and Management, 2000 (NMSU 199 B-15)
- Targeted Grazing Handbook
- USDA Sheep Experiment Station
Dairy Goat Production:
- National Dairy Goat Handbook - TOC
Sustainable Livestock Production
- Exploring Sustainability in Agriculture: An on-line sustainable agriculture instructional resource (tremendous lists of resources in the pdfs) UC Santa Cruz Center for Agroecology and Sustainable Food Systems
Herd-based Benchmarking, Monitoring and Scoring:
Beef:
Dairy:
- "Britt" table (cow comfort index)
- Dairy Diagnostics Tool Box (J Reneau, U Minn)
- Lameness Reduction Program (dairy)
- Managing Milk Composition: Evaluating Herd Potential (L5387 2000, S Stokes, Texas pdf)
- Manure Scoring as a Management Tool (CC Stallings - 1998 Western Canadian Dairy Seminar)
- On-Farm Tools for Monitoring Feeding and Production (Bethard, Stokes - 1999 Western Dairy Mgmt Conference pdf)
- Udder Hygiene Scoring Chart (2002 PL Ruegg, pdf)
- Process Control: Timely Feedback for Quality Milk Production at the Farm (J Reneau, 2000 NMC, pdf)
- Somatic Cell Counts: Measures of Farm Management and Milk Quality (J Reneau, 2001 NMC, pdf)
- A Blueprint for Evaluating Feeding Programs (MF Hutjens - 2002 WCDS)
- Dairy Care Practices (UC Davis)
- Management Strategies for Dairy Systems (DS Sumrall, Aurora Dairy, NMC 2000 pdf)
- Minnesota Dairy Initiatives - Dairy Diagnostics Tool Box
- National Dairy Farm Assured Scheme (UK)
- The 10 Smart Things Dairy Farms do to Achieve Milking Excellence (2001, P Ruegg, U Wisc pdf1 pdf2)
- Wisconsin Food Animal Production Medicine
WSU Dairy Field Trip - Dairy Examination Form (AS 472)
Housing, Facilities and Environment:
For intensively managed animals, animal housing facilities and their operation (construction, waste handling, sanitation, and ventilation) have tremendous impacts upon animal health, welfare, and productivity. Successful production medicine practice requires efficient animal handling facilities that are safe for both animals and handlers. Environmental management, particularly waste management, is becoming crucial in animal agriculture. You need to become familiar with the factors involved with animal comfort, know how to score animal comfort, how to identify uncomfortable animals and how to identify what is causing the discomfort. For animals housed in buildings, you must understand natural and artificial ventilation to meet animal requirements.
Midwest Plan Service, Iowa State University, Ames, Iowa 50011. (800) 562-3618
Selected Handbooks - Livestock:
- Beef - MWPS-6 Beef Housing and Equipment Handbook ($15.00)
- Dairy - MWPS-7 Dairy Freestall Housing and Equipment Handbook ($20.00)
- Sheep - MWPS-3 Sheep Housing and Equipment Handbook ($10.00)
- Swine
- MWPS-8 Swine Housing and Equipment Handbook ($8.00)
- MWPS-40 Swine Farrowing Handbook ($7.00)
- Construction - MWPS-1 Structures and Environment Handbook ($40.00)
- Ventilation
- Waste management - MWPS-18 Livestock Waste Facilities Handbook ($20.00)
These provide the housing requirements of different farm animals and facility plans for all sizes of enterprises including barns, corrals, sheds, squeeze chutes, feeders and other equipment that can be built with items from local hardware and lumber stores.
Curtis, SE (1983). Environmental management in animal agriculture, Books on Demand, ISBN 0783721730 $119.20, 418 p. (formerly an Iowa State University Press book)
Selected on-line materials / websites:
National Dairy Animal Well-Being Western Dairy Management Conference
- Effect of Flooring and/or Flooring Surfaces on Lameness Disorders in Dairy Cattle (2007, pdf)
- Makin Me Dizzy Pen Moves and Facility Designs to Maximize Transition Cow Health and Productivity (2007, pdf)
- Cow Comfort Issues in Freestall Barns (2005, pdf)
- Evaluating and Selecting Cooling Systems for Different Climates (2005, pdf)
- Managing the Heat-Stressed Cow to Improve Reproduction (2005, pdf)
- Heat Stress Abatement in Four-Row Freestall Barns (2001, pdf)
- Heat Stress Management in Freestall Barns in the Western U.S. (1999, pdf)
- Animal Environment Specialists - info resources on dairy heat stress
- Diet, Feed Practices and Housing can reduce lameness in dairy cattle (2001, pdf)
- Economics of Cooling Cows (pdf)
- Effect of Flooring and Flooring Surfaces on Lameness Disorders in Dairy Cattle (2007)
- Environmental Modification To Reduce Heat Stress (Armstrong, 1993, pdf)
- Information Resources on the Care and Welfare of Dairy Cattle 1996 - 2002 (USDA National Agricultural Library)
- Keeping Cows Cool, Where do I start? (2001, pdf)
- Managing Dairy Cattle for Cow Comfort and Maximum Intake
- Psychrometrics (A hypertext set of lecture notes on air and moisture - North Dakota State University)
- Purdue Cooperative Extension Service On-line Publications: Agricultural & Biological Engineering
- The Do's and Don'ts of Cooling Dairy Cows (Armstrong, pdf)
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Lasley, JF (1987). Genetics of Livestock Improvement, 4th ed. Prentice-Hall. ISBN 0133512061, 477 pages (out of print - good book).
Bourdon, RM (1999). Understanding Animal Breeding, 2nd ed. Amazon
Because genetic improvement and reproduction are the reason behind much of what agricultural animal veterinarians do, this book contains important information. You should read the chapters on the variations of the economic traits, principles of breeding, and the systems of breeding and selection for the species you are interested in.
Selected On-Line Materials:
- Beef
- BIF - Beef Improvement Federation
- Guidelines for Uniform Beef Improvement Programs (8th ed 2002 pdf)
- Proceedings
- U Florida
- Dairy
Leadership, Motivation, and Organization:
You will be a far more successful production medicine practitioner if you understand leadership principles because good leadership is required to successfully motivate clients to change. If you cannot motivate a good portion of your clients to change their behavior when change is needed, you are likely to fail at production medicine. Veterinarians are becoming more involved in the selection, training and monitoring of employees. Such involvement has been common in large feedlot consulting practice and is developing in large dairy practice.
The business section of almost any general bookstore will have the currently popular books on leadership, communication and motivation.
The Executive Program for Agricultural Producers Wittman Consulting Services (R.L. "Dick" Wittman, Culdesac, ID)
- Covey, SR (1990). The 7 Habits of Highly Effective People: Powerful Lessons in Personal Change - Franklin Covey Leadership Center
- Patterson, K, J Grenny, D Maxfield, R McMillan, A Switzler (2007). Influencer: The Power to Change Anything - VitalSmarts - Amazon
- Patterson, K, J Grenny, R McMillan, A Switzler, SR Covey (2002). Crucial Conversations: Tools for talking when the stakes are high - Amazon
entrepreneurship:
blogs:
- Entrepreneur Daily Dose
- Stramana Mitra
- Best Entrepreneurship Books (5/20/09)
- youngentrepreneur
quality control:
W. Edwards Deming - TQM (Total Quality Management) - wiki
Center for Management Quality Research (RMIT Univ, AU - dead link 6/09 http://www.rmit.edu.au/bus/cmqr)
- From F. Winslow Taylor to W. Edwards Deming - Over a Century of Progress (JF Dalrymple, RMIT Univ, AU) - pdf
- From Quality Management to Organizational Excellence: "Don't Throw the Baby Out with the Bath Water" (KJ Foley, RMIT Univ, AU) - pdf
- HACCP as an Innovation Tool: Case Studies in Horticulture (Bryar, RMIT Univ, AU) - pdf
Professional Memberships (Bovine):
Professional society memberships are essential to keeping up in production medicine. Most of the professional associations offer reduced rates to students but include the newsletters and meeting proceedings. The meeting proceedings are particularly important because they contain a lot of current information from the leaders and shakers in the field. Joining while a student help you build your library to tap when you enter practice.
Note in particular the two animal science societies and their publications. These two publications are where a lot of nutritionists are obtaining their fundamental information on bovine nutrition.
The current addresses for contacting the following organizations can be found under "Allied Veterinary Organizations" in the "Other Associates" section of the yellow pages in the AVMA directory.
American Association of Bovine Practitioners.
This group has the best annual meeting for people in bovine practice. It is a very good place to meet other people doing what you are doing and to exchange ideas. They have a home page and also sponsor a active list server, AABP-L, for their members. Practitioners can post a question about a herd problem and get input from fellow practitioners and researchers who have dealt with similar problems. The association has a very good pre-meeting seminar program to learn more skills in specialized areas such as nutrition and mastitis. Outside of the certification programs, enrolling in these seminars is a major way that practitioners get up to speed in production medicine and stay there.
Because this is a constituent organization of the AVMA, AVMA membership is required to be a member of this group.
Academy of Veterinary Consultants.
This groups is more for cow-calf and feedlot practitioners.
The focus of this group is on reproduction of all of the veterinary species.
The focus of this group is on the control of mastitis in dairy cows and other milk producing animals.
American Dairy Science Association
This group publishes the Journal of Dairy Science, which is one of the best sources of scientific information on nutrition of the dairy cow.
American Society of Animal Science
This group published the Journal of Animal Science, which is one of the best sources of scientific information of the nutrition of ruminants.
Other Resources:
The following are professional subscriptions (not an all-inclusive list) that I recommend for keeping up on bovine production medicine.
- Bovine Practitioner (AABP - with membership)
- Proceedings of the Annual Meeting of the AABP (with AABP membership)
- JAVMA
- Veterinary Clinics of North America: Food Animal Practice
With on-line databases such as Medline Pubmed, you can keep abreast of much of the refereed veterinary literature by regularly performing keyword searches. Using Cornell Consultant, you can obtain a current list of clinically relevant journal articles of specific diseases in which you are interested.
AgEBB File Sharing - U Missouri
Data and Software Applications - U Kentucky
Farm Energy Calculators, 2008 (ATTRA National Sustainable Agriculture Information Service pdf)
Farm Management Software Downloads - Montana Extension
FARM Team Enterprise Budgets - U Wisconsin Extension
Forage Management Tools - U Wisconsin
Oklahoma Design Tools - NRCS Conservation
Planning for Profit - British Columbia
Range Spreadsheets - Gila County Az Extension
Sheep and Goat Spreadsheets - Maryland Small Ruminant Page
Spreadsheets & Tools - Albert De Vries, Florida Dairy Extension
Trade Journals & Websites:
Trade journals and websites are what your clients are seeing. They often contain regular columns written by high-profile veterinarians, articles on animal health, and much advertising for veterinary products. Your clients expect you to have knowledge in the area that is covered by those columns or articles and may ask you about them, particularly if they perceive that the recommendation of the expert in the magazine is different from yours. You should be aware that often articles about the successful use of a product are often written by the company marketing the product and supplied to the magazine, which then puts a staffer's byline on it.
These journals and websites also address the current problems facing the industry so reading them is a good way to keep up on what is impacting your clients in other areas of their business or is likely to impact them in the future. If you are not familiar with an industry, reading their trade journals is a good way to become familiar with it.
The following is a list of some of these magazines and websites by species.
General:
Beef:
- AgWeb (Top Producer, Beef Today, Farm Journal)
- Feedstuffs
- The Capital Press
- The Cattle Site - "the website for the global Cattle industry"
- Top Producer
Dairy:
- American Cowman (targeting small family farms up to 100 head)
- Drover's Journal
- Beef Today
- BEEF
- The Beef Blog (Purdue University)
- The Beef Site
- Western Livestock Journal
Sheep:
Swine:
Other Internet Resources:
[Return to Contents List]Dairy Cattle Necropsy Manual - CSU
History Channel Farming Technology
Agricultural calculators
- Matrindale's Calculator's On-line - Livestock
- Noble Foundation Agricultural Tools
Continuing electronic communication advances will continue changing how veterinarians access and exchange information. Instead of being isolated from your fellow practitioners, you can rapidly share information with others that have similar practice interests. The following are recent examples of developing social networking software:
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